CHOW THIS: Chicken Keleguen does the trick everytime!
Chicken Kelaguen is one of the most beloved dishes in CHamoru cuisine, known for its bold, simple flavors and its place at family gatherings and fiestas across Guam. Made with grilled chicken, fresh lemon, onions, and spicy donne’, this dish reflects the island’s love of bright citrus, heat, and smoke. Often served with titiyas or crackers, chicken kelaguen is both comforting and celebratory—an everyday staple that carries generations of tradition […]
